Chicken Breast
Serving: 3 oz cooked
~26g proteinNutrition
Protein supports muscle repair, immune function, hormones, energy, fullness, and overall health. This page gives a quick overview of daily protein needs and common high-protein foods.
Most adults need about 0.8 grams of protein per kilogram of body weight per day as a general minimum. Some people may need more based on activity level, age, health goals, pregnancy, recovery, or medical needs.
Protein needs vary. This information is educational only and is not medical advice.
Here are common protein-rich foods with approximate serving sizes and protein amounts. Amounts may vary by brand, preparation, and portion size.
Serving: 3 oz cooked
~26g proteinServing: 3 oz cooked
~25g proteinServing: 3 oz cooked
~22g proteinServing: 3 oz cooked
~22g proteinServing: 3 oz
~22g proteinServing: 3 oz cooked
~22g proteinServing: 3 oz cooked
~20g proteinServing: 2 large
~12g proteinServing: 1 cup
~20g proteinServing: 1/2 cup
~12g proteinServing: 1 cup cooked
~18g proteinServing: 1 cup cooked
~15g proteinServing: 1 cup cooked
~15g proteinServing: 1 cup cooked
~18g proteinServing: 1/2 cup
~10g proteinServing: 3 oz
~16g proteinServing: 2 tbsp
~8g proteinServing: 1 oz
~6g proteinServing: 1 cup cooked
~8g proteinServing: 1 oz
~8g proteinProtein amounts are approximate and based on common nutrition references such as USDA FoodData Central. Values may vary by brand and preparation.
A practical introduction to protein as an essential macronutrient. This article explores why protein matters, how it supports the body, and how it fits into everyday nutrition.
Read the Article →